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    Examining the Utilization of the Supplemental Nutrition Assistance Program - Market Match Incentive Program at the Eau Claire Farmers’ Market Before and During the COVID Pandemic : Part I & 2 

    Blaney, Ethan; Howat, Annabelle; Irlbeck, Kayla; Klingbeil, Katie; Ledwith, Zachary; Lindaas, Andrew; Shuttleworth, Tristan; Zenner, Madelyn; Jamelske, Eric M. (2022-04)
    Food insecurity, including low fruit and vegetable (FV) consumption is a significant issue facing many American families. The Supplemental Nutrition Assistance Program (SNAP) provides benefits to help low-income families ...
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    A Continuing Examination of Food Purchasing through the Supplemental Nutrition Assistance Program (SNAP) and the Women, Infants and Children Program (WIC) : A Case Study of Grocery Stores and Farmers’ Markets with an Emphasis on Fruits and Vegetables I 

    Asplund, Karlien; Blaney, Ethan; Jonasen, Olivia; Ledwith, Zachary; Liew, Aubrey; Reckin, Katelyn; Reynolds, Hailey; Stephani, Shelly; Jamelske, Eric M. (2020-04)
    Research suggests that food insecurity is a significant issue facing many American families with nearly one in five children living in a food insecure household. Many Americans also suffer from poor nutrition and specifically ...

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    AuthorBlaney, Ethan (2)
    Jamelske, Eric M. (2)
    Ledwith, Zachary (2)Asplund, Karlien (1)Howat, Annabelle (1)Irlbeck, Kayla (1)Jonasen, Olivia (1)Klingbeil, Katie (1)Liew, Aubrey (1)Lindaas, Andrew (1)... View MoreSubjectDepartment of Economics (2)Farmers’ markets (2)Food insecurity (2)
    Low-income families (2)
    Posters (2)
    Supplemental Nutrition Assistance Program (U.S.) (2)
    Covid-19 Pandemic, 2020 (1)Low-income senior citizens (1)Market Match program (1)... View MoreDate Issued2020 (1)2022 (1)Has File(s)Yes (2)

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