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SNAP, WIC, Low-Income Families, Fruits & Vegetables and Food Security : An Investigation of Food Purchasing Behaviors II
(2019-05)
Although fruit and vegetable (FV) consumption lowers risks for many chronic diseases, children/adults tend under-consume FV. Research suggests that Supplemental Nutrition Assistance Program (SNAP) households purchase fewer ...
SNAP, WIC, Low-Income Families, Fruits & Vegetables and Food Security : An Investigation of Food Purchasing Behaviors III
(2019-05)
The Women, Infants and Children Program (WIC) was established to increase access to healthy foods for low income women with children through benefits provided for targeted healthy foods. The WIC food package was revised ...
SNAP, WIC, Low-Income Families, Fruits & Vegetables and Food Security : An Investigation of Food Purchasing Behaviors I
(2019-05)
Despite research showing fruit and vegetable (FV) consumption reduces the risk of a variety of chronic diseases, low FV intake in the United States among both children and adults persists. Thus, increasing FV consumption ...
SNAP, WIC, Low-Income Families, Fruits & Vegetables and Food Security : An Investigation of Food Purchasing Behaviors II
(2018-04)
Despite research showing fruit and vegetable consumption reduces the risk of a variety of chronic diseases, low fruit and vegetable intake among children persists. This study reports on data for SNAP purchases at three ...