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dc.contributor.advisorJagim, Andres
dc.contributor.authorFritchen, Joshua
dc.date.accessioned2017-09-27T13:49:41Z
dc.date.available2017-09-27T13:49:41Z
dc.date.issued2016-12
dc.identifier.urihttp://digital.library.wisc.edu/1793/76872
dc.description.abstractBulletproof Coffee, a modified coffee, is rapidly gaining popularity due to its purpoted metabolic claims. The coffee is marketed as a fat burning ergogenic aid, containing medium chain triglyceride (MCT) Oil and grass fed butter. Purpose: this study compares the acute effects of Bulletproof Coffee on resting energy expenditure (REE) and fat oxidation (RQ) compared to standard black coffee.en
dc.language.isoen_USen
dc.subjectWeight loss--Methods.en
dc.subjectCoffee.en
dc.titleAcute metabolic effects of Bulletproof Coffeeen
dc.typeThesisen


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