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dc.contributor.authorTrechter, David
dc.contributor.authorParks, Denise
dc.contributor.authorJanke, James
dc.contributor.authorBarrett, Katrina
dc.contributor.authorLeiby, Christine
dc.date.accessioned2015-04-13T18:23:55Z
dc.date.available2015-04-13T18:23:55Z
dc.date.issued2014-09
dc.identifier.urihttp://digital.library.wisc.edu/1793/71754
dc.description23 p.en
dc.description.abstractDuring Academic Day, incoming freshmen and transfer students in the College of Agriculture, Food and Environmental Sciences (CAFES) were asked to complete a one-page questionnaire designed to find out: how they learned about UW-River Falls as an option for their tertiary education; what factors most influenced their decision to come here; what sorts of contact they had with the University prior to matriculating and how committed they feel to UW-River Falls and their current major.en
dc.relation.ispartofseriesSurvey Research Center Report;2014/23;
dc.subject.lcshUniversity of Wisconsin-River Falls. College of Agriculture, Food and Environmental Sciences
dc.subject.lcshUniversity of Wisconsin-River Falls--Students--Attitudes
dc.subject.lcshCollege students--Wisconsin--River Falls--Attitudes
dc.titleCAFES new student survey summary, 2014en
dc.typeOtheren


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