The mission of the Department of Animal Sciences is to generate new knowledge in the humane use of animals for the production of safe food, fiber and recreation. This knowledge is integrated with existing facts and theories in an instructional program for undergraduate, graduate and Extension audiences in a manner that builds human capital, fosters economic viability and improves the quality of life and the environment for our state, national and international clientele. Undergraduates can major in Animal or Poultry Science with emphasis in business, production systems, natural science, international agriculture or natural resources.

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