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dc.contributor.authorSchaack, Michelle
dc.date.accessioned2010-05-12T14:28:43Z
dc.date.available2010-05-12T14:28:43Z
dc.date.issued1988
dc.identifier.urihttp://digital.library.wisc.edu/1793/43842
dc.descriptionv, 199 leaves : ill. ; 29 cm.en
dc.language.isoen_USen
dc.rightsAccess to this item is restricted because it is still under copyright.en
dc.titleBehavior of Listeria Monocytogenes during fermentation by lactic acid bacteriaen
dc.typeThesisen
thesis.degree.levelMSen
thesis.degree.disciplineFood Scienceen


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