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Defining quality customer service competencies at the University of Wisconsin-Stout's Memorial Student Centerphase II

dc.contributor.advisorBiggerstaff, Eden_US
dc.contributor.authorFleming, Rebecca M.en_US
dc.date.accessioned2010-04-28T21:41:18Z
dc.date.available2010-04-28T21:41:18Z
dc.date.issued2002en_US
dc.identifier.urihttp://www.uwstout.edu/lib/thesis/2002/2002flemingr.pdfen_US
dc.identifier.urihttp://digital.library.wisc.edu/1793/40403
dc.descriptionIncludes bibliographical references.en_US
dc.subject.lcshFood service--Customer servicesen_US
dc.subject.lcshCustomer servicesen_US
dc.titleDefining quality customer service competencies at the University of Wisconsin-Stout's Memorial Student Centerphase IIen_US
thesis.degree.levelM.S.en_US


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