Survey of local food purchasing among Wisconsin Colleges.
Jamelske, Eric M.
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This project documents local food production and consumption in Western Wisconsin. In order to characterize local food production and consumption, researchers surveyed 33 colleges and 23 school districts.
Food industry and trade--Wisconsin.
Universities and colleges--Economic aspects.
School lunchrooms, cafeterias, etc.--Wisconsin.
Local Foods Project (Eau Claire, Wis.)
Color poster with text and graphs of research conducted by UWEC economics students under the supervision of Eric Jamelske.
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