Show simple item record

dc.contributor.advisorHiney, Kristina
dc.contributor.authorAdams, Leah
dc.date.accessioned2008-04-25T16:05:00Z
dc.date.available2008-04-25T16:05:00Z
dc.date.issued2008-04
dc.identifier.urihttp://digital.library.wisc.edu/1793/24576
dc.descriptionColor poster with text describing research conducted by Leah Adams, advised by Dr. Kristina Hiney (University of Wisconsin-River Falls), to determine whether the supplementation of omega-3 fatty acids would improve the post-thaw progressive motility and viability of stallion spermatozoa.en
dc.description.abstractResearch was conducted to determine whether the supplmentation of omega-3 and omega-6 fatty acids to the diets of miniature stallions would affect the motility and viability of their sperm following cooling and freezing. This study is important, as some stallions are unable to ship semen because their semen has poor tolerance to cooling and freezing procedures. Results for this study are inconclusive as of yet, but it could potentially make it possible to ship semen from many more sires, thus increasing the number of sires available to breeders across the country.en
dc.format.extent89226 bytes
dc.format.mimetypeapplication/pdf
dc.language.isoen_USen
dc.subjectStallions--Reproductionen
dc.subjectHorses--Reproductionen
dc.subjectHorses--Breedingen
dc.subjectOmega-3 fatty acidsen
dc.subjectFatty acidsen
dc.subjectSpermatozoaen
dc.subjectStallionsen
dc.subjectHorsesen
dc.subjectArticifical inseminationen
dc.subjectSpermatozoal motilityen
dc.titleSupplementing fatty acids to improve sperm characteristicsen
dc.typeImageen


Files in this item

Thumbnail
Thumbnail
Thumbnail
Thumbnail

This item appears in the following Collection(s)

  • RSCA Day
    Research, Scholarly and Creative Activity Day

Show simple item record