Effects of inulin on rheological atributes of processed cheese
Date
2011-04Author
Patel, Rahul
Advisor(s)
Bell, Sumana
Barnhart, Carolyn
Zoerb, Hans
Rohrer, Cynthia
Metadata
Show full item recordPermanent Link
http://digital.library.wisc.edu/1793/56383Description
Color poster with text, chart, and images