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Retention of employees in the Wisconsin restaurant industry

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Author(s)
Padron, Thomas C.
Advisor(s)
Brouwer, Lynnette
Degree
M.S., Hospitality and Tourism Program
Date
2004
Subject(s)
Restaurants--Employees--Job satisfaction
Description
Includes bibliographical references.
Permanent link
http://www.uwstout.edu/lib/thesis/2004/2004padront.pdf 
Permanent link
http://digital.library.wisc.edu/1793/41413 
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