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What are customer expectations of and satisfactions with a Japanese restaurant in Minneapolis?

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Author(s)
Wakabayashi, Takae
Advisor(s)
Brouwer, Lynnette
Degree
M.S., Hospitality and Tourism Program
Date
2003
Subject(s)
Cookery, Japanese; Consumer satisfaction
Description
Includes bibliographical references.
Permanent link
http://www.uwstout.edu/lib/thesis/2003/2003wakabayashit.pdf 
Permanent link
http://digital.library.wisc.edu/1793/41127 
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